November 2017
The Chefs’ Chefs: Restaurant Story
The Chefs’ Chefs serves you up two of the most outspoken chefs in the industry this week. Both Tom Sellers and Michael O’Hare are a new wave of Chef Patrons creating award-winning cuisine for the millennial foodie generation.
Tom is proving with Restaurant Story that Michelin-starred restaurants are no longer reserved for the rich and famous, as an ever-growing younger crowd descends for special occasions: