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Too Good To Waste | Super Green Pasta

Zero waste chef, environmentalist and author Max La Manna is back for a new set of episodes of our Waitrose & Partners series, Too Good to Waste. Fronted by food waste champions, every episode talks viewers through the best ways to shop and cook more sustainably by making use of every little bit of the ingredients they buy.

Currently 70 per cent of food waste in the UK comes from people’s home, Max shares two delicious recipes featuring items that can often go in the bin such as brocolli stems and leftover bread. His vegan super green pasta is packed with leftover veggies, and he compliments this gorgeous green dish with a beautiful tomato salad to fill your plate with colour and use up more of the ingredients we will all have in our kitchens.

Available to watch now on Waitrose & Partners’ YouTube channel, and across all the brand’s social media platforms: